Twice Baked Sweet Potatoes with Walnuts
This recipe is the sweet sister of the baked potato boat! It also adds some great ingredients like cranberries and walnuts to amp up the flavor. Are you looking for something a little different as a...
View ArticleLime Rice Adds Citrus Flavor to an Old Standby
No matter the variety, rice is a dinner time staple but you can jazz it up and make it interesting if you add a little citrus flavor by way of the lime! I have made a couple different recipes of lime...
View ArticleMexican Vegetables Are a Nice Addition to Any Meal
You don’t need to be making a Mexican dinner to appreciate the flavor in this vegetable dish. Take my word for it, this medley is perfect with any meal! I love eating my vegetables, and I think you...
View ArticleRatatouille is Layered Eggplant and Zucchini
Even if you try this ratatouille dish and decide you aren’t a fan, (I don’t know how that could happen) its fun to make because it is so pretty and colorful. The reason I tried this dish is two-fold;...
View ArticleVegetable of the Day’s Summer Beans with Lemon and Almonds
Vegetable of the Day by Kate McMillan is my newest cookbook, and it is by Williams-Sonoma so you know it has to be good! There truly is a vegetable recipe for every day of the year! Not surprisingly,...
View ArticleApplesauce – A Healthy Homemade Treat
If you’ve never made applesauce before you MUST do this. It is so easy, takes only a few minutes, and tastes fantastic! Choose apples that are soft so they cook down quickly, like Braeburn, Cortland,...
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